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Wednesday, June 4, 2014

Cherry Fudge with Dark Chocolate



Ingredients
  • 2 1/2 cup white chocolate
  • 7oz jar Fluff (marshmallow cream)
  • 3/4 cup butter
  • 1 cup sugar
  • 3/4 cup heavy cream
  • pinch salt
  • 1 Tbsp cherry flavored gelatin
  • 1/2 cup dried cherries
  • 10oz dark chocolate, melted

Instructions
  1. In large saucepan, melt butter with sugar, cream and pinch of salt. Bring to a boil over medium high heat. Once boiling, set timer for 5 minutes and add in cherry gelatin.
  2. After 5 minutes remove from heat. In mixing bowl, add white chocolate and marshmallow cream. Pour hot mixture over this and beat with a whisk until smooth and creamy (and all chocolate is melted. Fold in dried cherries.
  3. Pour in a parchment paper lined 9inch square pan. Pour melted dark chocolate over cherry fudge and refrigerate 4 hours or overnight. Cut into squares and enjoy!
CREDIT TO : http://www.shugarysweets.com

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