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Friday, August 6, 2010

Easy Cupcakes Recipe



The best easy cupcake recipe available free on the internet, is for pumpkin cupcakes. These are perfect for Halloween, Thanksgiving or a fall birthday.

PUMPKIN CUPCAKES

INGREDIENTS:

2 ¼ cups all-purpose flour, sift before measuring

1 tablespoon baking powder

½ teaspoon baking soda

½ teaspoon salt

¾ teaspoon ground cinnamon

½ teaspoon ground ginger

½ teaspoon ground nutmeg

½ cup butter, softened

1 1/3 cups sugar

2 eggs, beaten until frothy

1 cup mashed cooked or canned pumpkin

¾ cup milk

¾ cup chopped walnuts or pecans

DIRECTION:

Sift together the flour, baking powder, baking soda, salt, ginger, cinnamon, and nutmeg into a bowl. Cream butter and sugar until light and fluffy; beat in eggs. Blend in mashed pumpkin. Stir in the sifted dry ingredients alternately with the milk, blending until batter is smooth after each addition; stir in chopped walnuts or pecans. Spoon batter into well-greased and floured or paper-lined muffin pan cups. Fill about 2/3 full. Bake at 375 for 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Frost with cream cheese frosting, whipped cream, or leave plain. Makes about 24 cupcakes.

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